Calphalon Professional Nonstick II 12-Quart Stock Pot with Lid

Calphalon Professional Nonstick II 12-Quart Stock Pot with Lid
by Calphalon

Calphalon Professional Nonstick II 12-Quart Stock Pot with Lid
List Price: $160.00
Category: Kitchen
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Product Summary

Manufacturer: Calphalon
Brand: Calphalon
Model: J812
Product features:
  • 12-quart capacity, ideal for boiling pasta, making soups and stews
  • Includes domed, tempered-glass lid
  • Made of dark, heavy-weight, anodized aluminum
  • Wash in hot, soapy water with sponge
  • Lifetime warranty

Kitchen and Housewares Reviews of Calphalon Professional Nonstick II 12-Quart Stock Pot with Lid

Customer Review: Well worth the money!
Summary: 5 Stars

I own a set of these Calphalon cookware products and I think they are well worth the money! The non-stick is better then any other non-stick I've worked with, so stuff almost never burns (and when it does burn, it was my screw up) and these pots and pans are extremely easy to clean, which makes up for them not being able to go in the dishwasher (like any non-stick). My mother borrowed them for a short while when I was in college, and the first time she cooked eggs in the frying pan she was absolutely amazed at the difference. Now that I have them back she says she's going to have to get a set for herself.

Description of Calphalon Professional Nonstick II 12-Quart Stock Pot with Lid

Whether it's used for making pasta, soup, stews, jams, or boiling vegetables and meats, a heavy-duty stockpot like this 12-quart Calphalon model will last a lifetime of major meals. Made of heavyweight aluminum--it has a substantial heft when lifted--this top-of-the-line pan heats quickly and evenly with no hot spots. Its dark, hard-anodized exterior doesn't chip or peel, and the nonstick coating means it needs very little oil when cooking--no matter what, food won't stick. The rolled stainless-steel handles stay cool while cooking, and the domed, see-through glass lid seals tightly to keep flavor in. To maintain this quality pan's tip-top shape, never put it in the dishwasher or cut on its surface with knives or other sharp utensils. --Marianne Painter

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