Calphalon Unison Nonstick 3 Quart Saute Pan with Lid
by Calphalon
List Price:
Our Price: $81.95
You Save: $118.05 (59%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary
Manufacturer: CalphalonBrand: Calphalon
Model: 1756065
Color: Black
Product features:
- The wide flat-bottom surface is ideal for searing and low sides allow air to circulate so that foods remain crisp, yet high enough to contain juices and prevent splattering.
- The specially textured Calphalon Unison SEAR NONSTICK surface seals in flavor and is ideal for sautéed vegetables, braised beef, chops and cutlets and pan sauces.
- The specially textured Sear Nonstick surface has the searing capability that true chefs demand from professional-grade cookware, yet all the convenience of nonstick.
- Cook with little or no oils, butter or fats.100% Dishwasher safe. Oven safe to 500°F / 260°C . Utensils: Nylon, coated and wooden.
- Material: Heavy-gauge, hard anodized aluminum; Sear nonstick interior. Handles stay comfortably cool on the stovetop.Cover: Domed, tempered glass with stainless steel rim
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Kitchen and Housewares Reviews of Calphalon Unison Nonstick 3 Quart Saute Pan with Lid
Customer Review: My new favorite pan
Summary: 5 Stars
I learned how to cook at the tender age of ten, thanks to 4-H Home Economics back in the day. From even back then, the need for quality cookware was drilled into me. I've always had the best I could afford (which, for many years, wasn't much - especially during the negative-income days of the college years) and for a long time that meant having one stainless-steel saute pan and one nonstick saute pan. I'd use the stainless when I wanted to create a lovely browned meat and then deglaze the pan with wine or broth. The nonstick pan got pulled out when I was making something more delicate, such as a fish fillet.
This year, my ten-year-old nonstick saute bit the dust. I noted the coating starting to bubble a bit, and I wasn't willing to risk using it any longer. I began my search for a replacement and was led to the Calphalon Unison line. After much research and hemming and hawing, I decided to go with the reasonably-priced 3-qt. saute - the exact size match to my old pan would have been the 4-qt, but I wasn't quite ready to shell out over $200 for a pan yet untried. Now, of course, I wish I had sprung for the slightly larger size.
In short, not only has this pan replaced my trashed nonstick, I have no problem using it in place of my traditional tri-ply stainless much of the time.
It browns meats, but releases foods (and mess!) easily. It goes in the oven. It goes in the dishwasher. The handle is sturdy. There's a helper handle (one reason I vetoed a similar pan during my search) for when you need the extra stability. For dinner tonight, I seared a pork tenderloin on all sides and then put it in the oven to finish. After a quick rinse, the pan went into the dishwasher. Is it any wonder this is my new favorite pan?
Description of Calphalon Unison Nonstick 3 Quart Saute Pan with Lid
Calphalon Unison Nonstick 3 Quart Saute Pan with LidAll Pans
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